Kid’s Kingdom Foundation was initiated by IKIGAI-SHU and Blue Zone Kingdom with a noble scope to bring food and family together. To simplify and demystify food ingredients, to teach children to make healthier food choices, and enjoy ‘everyone can cook’ experiences. In this initiative we are supported by farmers, producers, chefs and parents who wish the best for their children, and want our planet to be a healthier and happier place.
Event hold at IKIGAI-CHA Boutique was themed to all time Japanese favorite foods. Kids were having a blast making sushi, noodles, mastering cold brew technique, and making sparkling tea recipes. They have been using authentic Japanese ingredients, developing taste buds towards new foods like azuki beans, udon, edamame, miso, guava syrup, inari, nori, matcha and more. The most importantly, everyone had a great time laughing and enjoying healthy food and drinks made by little passionate chefs!